How to Make A Chocolate Cake!

Hello Everyone! Today, I am going to explain how to make a chocolate cake. I learned this from Hershey's, so the information is from there. I baked it and it tastes great, so I recommend it to you!

You Will Need:

• 2 cups	sugar
  1-3/4 cups	all-purpose flour
  3/4 cup	HERSHEY'S Cocoa
  1-1/2 teaspoons	baking powder
  1-1/2 teaspoons	baking soda
  1 teaspoon	salt
  2	eggs
  1 cup	milk
  1/2 cup	vegetable oil
  2 teaspoons	vanilla extract
  1 cup	boiling water

Be sure to get the exact measures.

• 1. Heat oven to 350°F. Grease and flour two of 9-inch round baking pans
• 2. Then, you want to stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl (glass bowl recommended). Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans. 
• 3. Afterwards, bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost with "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING. Makes 12 servings.

~Aarushi Gupta

5th Grade